Soups and Salads
Burgers Sandwiches Wraps
Burritos and Quesadillas and Tacos
Steaks and Ribs
Starters / Appetizers
CHIPS & SALSA
Hand Cut white corn tortillas served with our house made salsa!
CHIPS CON QUESO WITH ROASTED CORN
Our signature recipe. A blend of cheese with roasted corn and jalapeno peppers.
House made with fresh avocado, served with chips & salsa.
FRIED GREEN TOMATOES SOUTHWESTERN STYLE
Fried green tomatoes with cheesy grit cakes topped with creamy horseradish sauce.
Pickle rounds battered and fried golden and crispy, served with our house made dressing with a kick!
Fried golden brown served with honey mustard dressing. Want it spicy? Try Buffalo Poppers.
Roasted corn tortillas, white and yellow cheddar, Jack’s Texas style chili, lettuce, pico-di-gallo, sour cream, chives, black olives and jalapeno peppers!
Piled high tortillas topped with chorizo sausage, taco meat, lettuce, pico de gallo, sour cream, black olives, jalapeno peppers and cheese dip. Whole Lotta nacho!
CRAB CAKE APPETIZER
Two traditional Maryland crab cakes with a roasted red pepper cream sauce on a bed of crispy carrots.
Chicken Poppers, Buffalo Wings, Cheese Quesadillas and Ribs. 4 of Jack's favorite appetizers all on one platter!
BLACK JACK NACHOS
Roasted corn tortillas, white and yellow cheddar, black beans, lettuce, pico-di-gallo, sour cream, black olives, chives and jalapeno peppers!
Fried golden brown. Served with marinara.
BUFFALO WINGS (10 or 20)
Buffalo wings - Deep fried and tossed in Buffalo sauce served with a side of Ranch or Bleu Cheese dressing. BBQ, Jerk Style, Teriyaki, or Naked (not breaded). Celery-extra $.75. Extra Dressing - $.75
9.95 / 17.95
Thick slices of jalapeno peppers, battered and deep fried and served with ranch dressing.
Make sure to share us with your friends!